Nothing Fancy: Unfussy Food for Having People Over
Precio máximo
38,56€
Precio actual
23,97€
Precio mínimo
23,97€
Características del producto
- In Nothing Fancy, New York Times food columnist Alison Roman shows you instead how to 'have people over', with her signature laid-back, approachable style and visually stunning recipes.
- Featuring more than 150 all-new recipes, Nothing Fancy includes time-saving tips, like using store-bought ingredients where homemade is unnecessary, batch-made punches for an easy cocktail, and ideas for putting your friends to work!
- These recipes - heavy on the easy-to-execute vegetables and versatile grains, paying lots of close attention to crunchy, salty snacks, and with love for all the meats
- are for gatherings big and small, from the weeknight to the weekend.
- Alison Roman will give you the food your people want (think DIY martini bar, platters of tomatoes, pots of coconut-braised chicken and chickpeas, pans of lemony turmeric tea cake ... )
Información del envío
En stock
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Últimos 3 cambios de precio:
| Fecha | Precio anterior | Nuevo precio | Diferencia |
|---|---|---|---|
| 26/abril (04:13) | 38,54€ | 23,97€ | 14,57€ (-37,8%) |
| 20/abril (04:59) | 38,56€ | 38,54€ | 0,02€ (-0,1%) |
| 19/abril (05:11) | 36,64€ | 38,56€ | 1,92€ (+5,2%) |